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Features

Specifications

Applicable Industries: Hotels, Food & Beverage Factory, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops, Other

Showroom Location: None

Video Outgoing-inspection: Not Available

Machinery Test Report: Not Available

Marketing Type: Ordinary Product

Warranty Of Core Components: 1 Year

Core Components: Gearbox, Motor

Condition: New

Voltage: 220-380V

Power: 1500W

Weight: 105 KG

Dimension(L*W*H): 1200*490*950mm

Warranty: 1 Year

Product Name: Raw Meat Slicer Machine Meat Cutter Machine

Application: Fresh Meat Slicing Slicer Machine

Advantage: Easy Operation High Efficiency

Material: Stianless Steel

Multi-function: Meat Grinder Meat Mincer Meat Cutter

Color: Sliver

Use: Commercial Industrial Meat Grinder

Power Source: Electric Power

Motor: 100% Pure Copper

Processing: Automatic Meat Processing

Basic Infomation

Payment & Shipping Terms

Packaging Details: Raw Meat Slicer Machine Meat Cutter Machine packing: Fix the wooden frame and put it into the carton;One carton, one machine. Out: Carton; Inner:Wooden frame.

Supply Ability: 200 Set/Sets per Week

Product Description

Product name	One-time dicing machine
Throughput	400KG/H
Voltage	220-380V
electric machinery	1500W
Weight	105kg
Dimensions	1200490950mm (471937in)

Wooden-frame

Carton

Transport

Q1: Are repairs available after the warranty period ?
A1: After the warranty period, if the machine is damaged, the maintenance service will still be provided, and the cost of the parts will be charged.

Q2: What material is the product made of ?
A2: Food machinery is mostly made of stainless steel and other metals. Manual welding and mechanical grinding do not rule out defects in appearance, but do not affect quality and use. Please understand in person.

Q3: What should be noticed about the power supply voltage?
A3: Check whether the power supply voltage is consistent. If it is a three-phase power supply, check whether the turning direction of the tool is correct (consistent with the mark). If the turning direction is wrong, two phase wires must be adjusted and professional electrician operation is required for maintenance

Q4: What should we pay attention to when processing food materials ?
A4: Bones and other foreign matters must be removed from cut or ground meat, and frozen food must be thawed. In order to prevent damage to the meat cutting blade or meat grinding parts, it must be cut into a size smaller than the feeding port to facilitate feeding. Cut once to form a piece, then cross cut once to form a silk, and repeat several times to form a grain.

6. What should we pay attention to when using ?

1) Do not idle the machine for a long time to prevent damage to parts such as meat cutting knife edge or meat grinder (especially when the lock nut is tightened), resulting in unnecessary losses. 2) When the machine is running, it is forbidden to put your hand into the feeding port. When cutting or mincing meat, it is forbidden to use the feeding rod to send the material into the mincing cavity to ensure safety. 3) Maintenance must be carried out after disconnecting the power supply! The blade edge is very sharp to avoid hurting fingers. At the same time, pay attention not to damage the blade edge.

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