Hotels FEST meat slicers industrial meat slicer machine meat slicer blade

1. 300mm, Safe, Razor Sharp Blade: A metal pusher on the feed tray allows you to provide pressure against the product being sliced, preventing slipping, ensuring a consistent cut, and also guarding your hands from the slicer knife. 2. Built in Sharpener: The sharpener on top of this unit allows you to easily hone the blade and get it back up to precision cuts if it starts to dull. 3. Food Tray: This tray can hold foods up to 230mm wide by 230mm high.This means you can slice anything from large hams to salami and pepperoni. Plus, the meat grip arm keeps the food firmly in place during slicing. 4.Chef's Choice: The manual design on this slicer allows you to maintain complete control over the slicer during operation, and it comes with an ergonomic push handle on the side. 5. Simple Thickness Adjustment: A simple dial provides you with complete control over your product's thickness, giving you 17 options from the thinnest slices to 17mm cuts, to allow for ultra-fine, tissue-thin cuts or thicker slices. A 270 watt motor delivers the power needed to handle several hours of slicing each day. 7. Blade Ring Protect: The 300mm blade is razor sharp so that it can effortlessly cut through product, and it is surrounded by a knife ring guard to help protect users. It features a 2-stone design to give you a razor-sharp edge that will last through steady use.